I follow a blog called How Does She. It features a wide range of ideas for enriching everyday life. Recently they posted a most wonderful recipe for caramel dipping sauce. It is called "Aunt Kay's Dipping Sauce" It is really simple to make and when I put it in pretty Mason jars it will make a lovely little gift. Here is the recipe for Aunt Kay's Dipping Sauce from HowDoesShe.com:
- 3/4 cup brown sugar
- 3/4 cup sugar
- 1/2 cup corn syrup
- 1/3 cup butter
- 2/3 cup whipping cream
- 1 teaspoon vanilla (I added this because desserts need vanilla!!)
*Makes 2 1/2 cups
In a medium saucepan
combine sugars, syrup and butter.
Cook over medum heat,
stirring occasionally, until mixture comes to a full boil, about 5 – 6 minutes.
Remove from heat and
cool 5 minutes.
Stir in whipping cream.
Pour into a jar and store in
refrigerator. It will thicken when cold.
